Imperial Stout Recipe - Baltic Stout
Imperial Stout
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https://brewgr.com/Media/img/mug/33_t.jpg
Baltic Stout
by Rotherwood9 on 1/14/2017
All Grain
4.5 Liter(s)
6.5 Liter(s)
60 min
75%
Russian Imperial Stout
6% - Table Sugar - Sucrose - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Baltic Stout
Imperial Stout
-
4.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.090
OG
-
1.018
FG
-
57.0 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
33.1° SRM
Color
-
75%
Efficiency
-
9.3% ABV
Alcohol
-
314 per 12oz
Calories
Clone This Recipe
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