American Pale Ale Recipe - Peach Pale Ale

Recipe Info

Recipe Image

Peach Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 60 - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
10
37
1
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
9
28.5
Amarillo
1
Pellet
Boil
10 min(s)
9
10.3
Amarillo
3
Pellet
Boil
1 min(s)
9
3.7
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Rack to secondary on 5lbs of peaches for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peach Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 42.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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