Belgian Tripel Recipe - Clone Of Belgian Tripel
Belgian Tripel
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Clone Of Belgian Tripel
by Brewer 111851 1/9/2017
Recipe Type: All Grain
Batch Size: 20.8198 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Biscuit Malt - BE, Aromatic Malt - UK
, Tettnang Hops, Saaz Hops, White Labs Trappist Ale WLP500 Homebrew Yeast, Grapefruit, Honey.
Belgian Strong Ale .
name
White Labs Trappist Ale WLP500
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Belgian Tripel
Belgian Tripel
20.82
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.018
FG
23.8 IBU (tinseth)
Bitterness
0.30
BG:GU
7.0 ° SRM
Color
75%
Efficiency
7.8 % ABV
Alcohol
269 per 12oz
Calories
Clone This Recipe
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