Fruit Lambic Recipe - Blushing Blond Brew 177

{"RecipeId":33949,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":109846,"Name":"Blushing Blond Brew 177","Description":"Malt Extract plus Strawberries","ImageUrlRoot":null,"StyleId":"23F","StyleName":"Fruit Lambic","BatchSize":25,"BoilSize":25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1483828506350)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0350503459867055,"Fg":1.0105151037960116,"Srm":3.8818469216826004,"Ibu":0,"BgGu":0,"Abv":3.1650462425995181,"Calories":115,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"3","Ppg":"35","L":"4","Use":"Extract","Id":"170872","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"}],"Hops":[],"Yeasts":[{"Atten":"0.7","Id":"48323","IngId":"203","Name":"Wyeast Belgian Lambic Blend 3278","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"53568","Rank":"1","Text":"Used two 1.5kg kits of Tooheys Lager. Tailed (to achieve) 3kg of fresh strawberries. Put these through a food processor then brought to the boil for several minutes. Put these into the fermenter and made u to 25lts"},{"Id":"53569","Rank":"2","Text":"Yeast in, then maintain at 20C until fully fermented. Took 8 bottles for priming then kegged the balance"}]}