American Porter Recipe - snow drift porter clone

Recipe Info

Recipe Image

snow drift porter clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Black Malt - US, Chocolate Malt - US, Midnight Wheat - US, Glacier Hops, Challenger Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Vanilla Bean.

Fermentables

90% - 2-Row - US
9.5
37
1
Mash
3% - Roasted Barley - US
0.33
25
400
Mash
2% - Black Malt - US
0.25
28
500
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
2% - Midnight Wheat - US
0.25
32
500
Mash

Hops

Glacier
1
Pellet
Boil
60 min(s)
5.6
19.9
Challenger
0.5
Pellet
Boil
30 min(s)
7
9.6
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
5.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Vanilla Bean
2
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

snow drift porter clone
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 34.6 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 34.7° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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