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DNZ Julius Clone
by dgibbsdvm on 12/29/2016
All Grain
8 Gallon(s)
10.5 Gallon(s)
60 min
62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Melanoidin Malt - US, White Wheat - US, Flaked Oats - US, Mosaic Hops, Citra Hops, Amarillo Hops, Gigayeast Vermont IPA Homebrew Yeast.
72% - Maris Otter Pale - UK
9% - Melanoidin Malt - US
Gigayeast Vermont IPA
No other stuff in this recipe
Flameout hops = hopstand at 180 for 30 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
8.00
Gallons
Liters
Batch Size
-
10.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.021
FG
-
53.9 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
8.5° SRM
Color
-
62%
Efficiency
-
6.3% ABV
Alcohol
-
238 per 12oz
Calories
Clone This Recipe
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