Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Liquid Malt Extract - Amber - US, CaraVienna - BE, CaraMunich - BE, Crystal 15L - CA, Cascade Hops, Willamette Hops, Wyeast Belgian Abbey II 1762 Homebrew Yeast, Irish Moss.
{"RecipeId":33392,"RecipeTypeId":20,"OriginalRecipeId":11170,"UnitType":"s","IbuFormula":"t","CreatedBy":111652,"Name":"American Barleywine","Description":"","ImageUrlRoot":null,"StyleId":"22C","StyleName":"American Barleywine","BatchSize":5,"BoilSize":3.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1482559998150)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.10052,"Fg":1.02513,"Srm":17.66857105045619,"Ibu":88.661415529176125,"BgGu":0.8820276117108653,"Abv":9.7253100000000021,"Calories":355,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"22","Amt":"3.3","Ppg":"37","L":"2","Use":"Extract","Id":"167533","IngId":"547","Name":"Liquid Malt Extract - Extra Light - US","CustomName":"","Rank":"1"},{"Per":"65","Amt":"9.9","Ppg":"35","L":"10","Use":"Extract","Id":"167534","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"22","Use":"Steep","Id":"167535","IngId":"30","Name":"CaraVienna - BE","CustomName":"","Rank":"3"},{"Per":"7","Amt":"1","Ppg":"34","L":"56","Use":"Steep","Id":"167536","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"15","Use":"Steep","Id":"167537","IngId":"511","Name":"Crystal 15L - CA","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"42.0000304317432","Id":"174698","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"32.2780642945076","Id":"174699","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"11.9773194048911","Id":"174700","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"2.40600139803421","Id":"174701","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"47494","IngId":"200","Name":"Wyeast Belgian Abbey II 1762","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"32100","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"52493","Rank":"1","Text":"Steep grains @ 160 degrees for 30 minutes"},{"Id":"52494","Rank":"2","Text":"Add 3.3 LME Light for 60 minute boil"},{"Id":"52495","Rank":"3","Text":"Add 2 oz Cascade Hops with 60 minutes left in boil"},{"Id":"52496","Rank":"4","Text":"Add 2 oz Cascade Hops with 30 minutes left in boil"},{"Id":"52497","Rank":"5","Text":"Add 9.9 lbs od LME Amber and 2 oz Williamette Hops with 15 minutes left in boil"},{"Id":"52498","Rank":"6","Text":"Add 1 oz of Willamette with 5 minutes left in boil"},{"Id":"52499","Rank":"7","Text":"Ferment for two weeks"},{"Id":"52500","Rank":"8","Text":"Rack to secondary and condition for 5 months"}]}