American Porter Recipe - Coconut Porter
American Porter
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Coconut Porter
by LongTimeListener on 12/20/2016
All Grain
5.25 Gallon(s)
6.8 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Munich - UK, Carapils - DE, Caramel/Crystal 120 - US, Honey Malt - CA, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast, Coconut extract ALL NATURAL, Cacao Nibs.
This recipe was cloned from Chocolate Mint Porter.
16% - Chocolate Malt - US
5% - Caramel/Crystal 120 - US
Fermentis Safale S-04
Fermentis Safale S-04
Coconut extract ALL NATURAL
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coconut Porter
American Porter
-
5.25
Gallons
Liters
Batch Size
-
6.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.090
OG
-
1.023
FG
-
33.2 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
64.6° SRM
Color
-
70%
Efficiency
-
8.7% ABV
Alcohol
-
315 per 12oz
Calories
Clone This Recipe
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