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Dads Hefeweizen
by BHAzais on 12/11/2016
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - BE, Munich Light - DE, Hersbrucker Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss.
name
Wyeast Weihenstephan Weizen 3068
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.25
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
47.4 IBU (tinseth)
Bitterness
0.92
BG:GU
3.7 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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