Double IPA Recipe - Rodeo Clown Double IPA clone

Recipe Info

Recipe Image

Rodeo Clown Double IPA clone

by on
All Grain
4 Gallon(s)
5.25 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Biscuit Malt - BE, Caramel/Crystal 120 - US, Caramel/Crystal 75 - US, Amarillo Hops, Chinook Hops, Citra Hops, Zythos Hops, Saphir Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from rodeo clown dipa clone.

Fermentables

82% - Pale 2-Row - US
11.0476
37
1
Mash
7% - Munich - Light 10L - US
0.9524
35
10
Mash
6% - Biscuit Malt - BE
0.7619
36
23
Mash
3% - Caramel/Crystal 120 - US
0.3809
35
120
Mash
3% - Caramel/Crystal 75 - US
0.3809
35
75
Mash

Hops

Amarillo
1.1428
Pellet
Boil
60 min(s)
9
33.2
Chinook
0.7619
Pellet
Boil
30 min(s)
13
24.6
Citra
0.7619
Pellet
Boil
20 min(s)
12
17.9
Zythos
0.7619
Pellet
Boil
10 min(s)
10.9
9.7
Saphir
0.7619
Pellet
Boil
5 min(s)
3.3
1.6
Citra
0.3809
Pellet
DryHop
7 day(s)
12
0.0
Saphir
0.3809
Pellet
DryHop
7 day(s)
3.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.7619
tbsp
Boil
Yeast Nutrient
0.7619
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferment 63-68
2.
rack to secondary and dry hop 7-10 days
3.
rack off hops and age for 6-8weeks
4.
can substitute Saphir hop with Hallertau

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rodeo Clown Double IPA clone
Double IPA
  • 4.00 Gallons Liters Batch Size
  • 5.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.023 FG
  • 87.0 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 326 per 12oz Calories
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