Munich Helles Recipe - Munich Helles

Recipe Info

Recipe Image

Munich Helles

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
80%
Competition Helles

Fermentables

10% - Carapils - DE
0.5
33
2
Mash
90% - Pilsner - BE
4.5
36
2
Mash

Hops

Hallertau
50
Pellet
Boil
60 min(s)
2.7
14.0
Hallertau
30
Pellet
Boil
15 min(s)
2.7
4.2

Yeast

Wyeast Munich Lager 2308
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Helles
Munich Helles
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.4° SRM Color
  • 80% Efficiency
  • 4.9% ABV Alcohol
  • 157 per 12oz Calories
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