Yoopers Oatmeal Stout Recipe
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Yoopers Oatmeal Stout
by Brewer 111370 on 11/28/2016
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
65%
http://www.homebrewtalk.com/brew-it-yoopers-oatmeal-stout.html
64% - Maris Otter Pale - UK
5% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
39.6 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
36.2° SRM
Color
-
65%
Efficiency
-
5.0% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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