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German Hefe
by brosbrews on 11/27/2016
Recipe Type: All Grain
Batch Size: 6.25 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Rice Hulls - US, Northern Brewer Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss.
name
White Labs Hefeweizen Ale WLP300
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.25
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.012
FG
14.1 IBU (tinseth)
Bitterness
0.30
BG:GU
2.9 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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