Saison Recipe - Orange Saison - Small bill Grainfather

{"RecipeId":32385,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":111344,"Name":"Orange Saison - Small bill Grainfather","Description":"A trial saison.\n\nBrewing notes:\n\n- There\u0027s about 3 litres of wastage in the grainfather after pumping wort into the fermenter. About 1 litre can be saved by tilting the boiler at the end of pumping.\n\n- 18L reduced to 14L over a 90 minute boil","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":11,"BoilSize":18,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1480236645037)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0596311081072525,"Fg":1.0178893324321758,"Srm":4.1417732061661621,"Ibu":27.503113747162928,"BgGu":0.46122090667333976,"Abv":5.3846890620848935,"Calories":202,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"2.5","Ppg":"36","L":"2","Use":"Mash","Id":"161794","IngId":"3576","Name":"Joe White Pilsner","CustomName":"","Rank":"1"},{"Per":"14","Amt":"0.4","Ppg":"37","L":"2","Use":"Mash","Id":"161795","IngId":"3577","Name":"Joe White Wheat Malt","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"27.5031137471629","Id":"168534","IngId":"136","Name":"Pacific Jade","CustomName":"","Rank":"1"},{"Amt":"40","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"168535","IngId":"136","Name":"Pacific Jade","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"45921","IngId":"1856","Name":"Mangrove Jacks M29 French Saison","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.025","Unit":"kg","Use":"Boil","Id":"30940","IngId":"5372","Name":"Orange Peel","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Decoction","Temp":"65","Time":"75","Id":"21935","IngId":"2680","Name":"Single mash","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"75","Time":"10","Id":"21936","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"51329","Rank":"1","Text":"Mash with 13 litres (1:4.4 grist as the grainfather needed extra water to rise above the top perforated plate)"},{"Id":"51330","Rank":"2","Text":"Sparge with around 7 litres (to bring total pre boil volume to 18L)"},{"Id":"51331","Rank":"3","Text":"Post boil was 14L in this trial"},{"Id":"51332","Rank":"4","Text":"Around 3 litres remains in the bottom of the boiler, tipping it allowed a further 1 litre to get into the fermenter - so 2 litres wastage"},{"Id":"51333","Rank":"5","Text":"Recommend a slightly larger grain bill just so the mash grist can be 1:3.5 for example"}]}