English Porter Recipe - Moms Porter
English Porter
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Moms Porter
by BocephusKhan on 11/25/2016
All Grain + Extract
2.5 Gallon(s)
2 Gallon(s)
30 min
75%
fresh hops, unsure of AA
83% - Liquid Malt Extract - Light - US
7% - Caramel/Crystal 40 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Moms Porter
English Porter
-
2.50
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.048
OG
-
1.009
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
20.3° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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