Best Bitter Recipe - 150Amber Lashes

Recipe Info

Recipe Image

150Amber Lashes

by on
Extract
23.5 Liter(s)
24.6052 Liter(s)
20 min
75%
clone of 150Lashes with extra amber malt

Fermentables

17% - Liquid Malt Extract - Amber - US
0.75
35
10
Extract
39% - Pale 2-Row - UK
1.7
36
2
Extract
34% - Liquid Malt Extract - Wheat - US
1.5
35
3
Extract
9% - Corn Sugar (Dextrose) - US
0.4
46
0
Extract

Hops

Amarillo
5
Pellet
Boil
12 min(s)
9
1.9
Cascade
5
Pellet
Boil
12 min(s)
5.8
1.2
Nelson Sauvin
5
Pellet
Boil
12 min(s)
11.3
2.4
Amarillo
5
Pellet
Boil
5 min(s)
9
0.9
Cascade
5
Pellet
Boil
5 min(s)
5.8
0.6
Nelson Sauvin
5
Pellet
Boil
5 min(s)
11.3
1.2
Amarillo
5
Pellet
DryHop
8 day(s)
9
0.0
Cascade
5
Pellet
DryHop
8 day(s)
5.8
0.0
Nelson Sauvin
5
Pellet
DryHop
8 day(s)
11.3
0.0

Yeast

Danstar Nottingham
73%

Other Stuff

Irish Moss
0.006
kg
Boil
Yeast Nutrient
0.006
kg
Mash

Mash Steps

aroma hops steep
Infusion
80
20 min

Special Instructions

1.
Aroma hop steep

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

150Amber Lashes
Best Bitter
  • 23.50 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 20  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 8.2 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 189 per 12oz Calories
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