American Pale Ale Recipe - Clone Of Peel ale

Recipe Info

Recipe Image

Clone Of Peel ale

by on
All Grain
20.8198 Liter(s)
26.4979 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Cascade Hops, Citra Hops, Wyeast American Ale II 1272 Homebrew Yeast, Lemon peel 5 min, Whirlfloc tab 10 min.

This recipe was cloned from Peel ale.

Fermentables

96% - 2-Row - US
5.4432
37
1
Mash
4% - Honey - US
0.2268
35
1
Mash

Hops

Cascade
42.5242
Pellet
Boil
60 min(s)
5.8
28.9
Cascade
14.1748
Pellet
Boil
15 min(s)
5.8
4.8
Citra
28.3495
Pellet
Boil
2 min(s)
12
3.4

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Lemon peel 5 min
0.0567
kg
Boil
Whirlfloc tab 10 min
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Peel ale
American Pale Ale
  • 20.82 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 2.6° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 183 per 12oz Calories
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