American Brown Ale Recipe - 1st AG Brew - Moose Drool Clone

{"RecipeId":32252,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"r","CreatedBy":111232,"Name":"1st AG Brew - Moose Drool Clone","Description":"This recipe was given to me by LHBS - From \"Can You Brew It?\", Jamil Zainasheff and Mike \"Tasty\" McDole - The Jamil Show on TheBrewingNetwork.com. This is my first AG attempt - so if you want to try this recipe, you may want to look it up from the source, not from me!! Be warned.","ImageUrlRoot":null,"StyleId":"19C","StyleName":"American Brown Ale","BatchSize":5,"BoilSize":7.27,"BoilTime":70,"Efficiency":0.7,"DateCreated":"\/Date(1479953833757)\/","BrewSessionCount":1,"MostRecentBrewSession":8087,"Og":1.063814625,"Fg":1.017868095,"Srm":23.008901592890879,"Ibu":37.0670102120825,"BgGu":0.58085447046163,"Abv":5.9271023699999992,"Calories":217,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"87","Amt":"10.8","Ppg":"37","L":"1","Use":"Mash","Id":"161120","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1.25","Ppg":"35","L":"77","Use":"Mash","Id":"161121","IngId":"498","Name":"Caramel/Crystal 75 - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.34375","Ppg":"34","L":"410","Use":"Mash","Id":"161122","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"0","Amt":"0.03125","Ppg":"25","L":"515","Use":"Mash","Id":"161123","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"3.08614119295381","Id":"167781","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4","Ibu":"1.23445647718153","Id":"167782","IngId":"17","Name":"Liberty ","CustomName":"","Rank":"3"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4","Ibu":"0.943604739220875","Id":"167783","IngId":"17","Name":"Liberty ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.72","Id":"45732","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"1"},{"Atten":"0.72","Id":"45733","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"2"}],"Others":[{"Amt":"3","Unit":"each","Use":"Boil","Id":"30818","IngId":"5354","Name":"Fermcap - 3 drops at 60 boil","CustomName":"","Rank":"1"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"30819","IngId":"5355","Name":"Whirfloc (half tablet) - 15 mins remaining","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"21822","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"50604","Rank":"1","Text":"Ferment at 67F to minimize esters and achieve a mellow, highly drinkable beer."},{"Id":"50605","Rank":"2","Text":"As fermentation slows, ramp up 1 degree per day to 70F max and hold until FG is reached"},{"Id":"50606","Rank":"3","Text":"Carbonate from 2 to 2.5 volumes. Look up kegging psi/temp at zymipedia.com"}]}