Märzen Recipe - Clone Of Octobeerfest
Märzen
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Clone Of Octobeerfest
by Owl-Head on 11/23/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - CA, Vienna - US, Melanoidin Malt - US, Honey - US, Perle Hops, Fermentis Saflager S-23 Homebrew Yeast.
This recipe was cloned from Octobeerfest.
5% - Melanoidin Malt - US
Fermentis Saflager S-23
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Octobeerfest
Märzen
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.009
FG
-
23.5 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
11.0° SRM
Color
-
70%
Efficiency
-
5.3% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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