American Pale Ale Recipe - Clone Of Ginger Pale Ale

Recipe Info

Recipe Image

Clone Of Ginger Pale Ale

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Cara 45L - BE, Cascade Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast, Ginger.

This recipe was cloned from Ginger Pale Ale.

Fermentables

80% - 2-Row - US
3.6288
37
1
Mash
10% - Wheat - US
0.4536
39
1
Mash
10% - Cara 45L - BE
0.4536
34
45
Mash

Hops

Cascade
28.3495
Pellet
Boil
30 min(s)
5.8
14.9
Saaz
28.3495
Pellet
Boil
30 min(s)
3.8
9.8
Saaz
28.3495
Pellet
Boil
30 min(s)
3.8
9.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Ginger
0.2268
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ginger Pale Ale
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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