Samual Adams White Christmas Recipe

Recipe Info

Recipe Image

Samual Adams White Christmas

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat - US, Pilsner - US, Spalt Hops, Wyeast American Ale 1056 Homebrew Yeast, Cinnamon, Nutmeg, Orange or Lemon peel.

Fermentables

55% - Pale 2-Row - US
6
37
1
Mash
18% - Wheat - US
2
39
1
Mash
27% - Pilsner - US
3
34
1
Mash

Hops

Spalt
0.25
Pellet
Boil
60 min(s)
4
3.5
Spalt
0.25
Pellet
Boil
30 min(s)
4
2.7
Spalt
0.25
Pellet
Boil
10 min(s)
4
1.3
Spalt
0.25
Pellet
Boil
5 min(s)
4
0.7

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Cinnamon
1
tbsp
Boil
Nutmeg
1
tbsp
Boil
Orange or Lemon peel
5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Samual Adams White Christmas
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 8.1 IBU (tinseth) Bitterness
  • 0.13 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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