American Pale Ale Recipe - Sierra Nevada Pale Ale Clone

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone

by on
All Grain
6.5 Gallon(s)
7.75 Gallon(s)
70 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Caramel/Crystal 60 - US, Magnum Hops, Perle Hops, Cascade Hops, Safale - American Ale Yeast US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Sierra Nevada Pale Ale Clone.

Fermentables

92% - Pale 2-Row
11.5
37
2
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
15
21.3
Perle
0.5
Pellet
Boil
45 min(s)
8.2
10.7
Cascade
0.5
Pellet
Boil
30 min(s)
7
7.6
Cascade
2
Pellet
Boil
0 min(s)
7
0.0
Cascade
2
Pellet
DryHop
4 day(s)
7
0.0

Yeast

Safale - American Ale Yeast US-05
80%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
153
60 min
Mash-Out
Decoction
168
10 min
Sparge
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone
American Pale Ale
  • 6.50 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 39.6 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 177 per 12oz Calories
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