American Pale Ale Recipe - Sierra Nevada Pale Ale Clone

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone

by on
All Grain
6.5 Gallon(s)
7.75 Gallon(s)
70 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Caramel / Crystal 60L, Magnum Hops, Perle Hops, Cascade Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.

Fermentables

92% - Pale 2-Row
11.5
37
2
Mash
8% - Caramel / Crystal 60L
1
34
60
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
15
20.7
Perle
0.5
Pellet
Boil
30 min(s)
8.2
8.7
Cascade
1
Pellet
Boil
10 min(s)
7
7.0
Cascade
2
Pellet
Boil
0 min(s)
7
0.0
Cascade
2
Pellet
DryHop
4 day(s)
7
0.0

Yeast

Safale - American Ale Yeast US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone
American Pale Ale
  • 6.50 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 36.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 8.6° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 30-50 / Your IBU: 36
SRM 0
40
SRM: 5-10 / Your SRM: 8.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.64

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