Imperial Stout Recipe - Smoked Vanilla Stout
Imperial Stout
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Smoked Vanilla Stout
by Hoff1cor on 11/15/2016
All Grain
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
Smoked Vanilla Stout
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Smoked Vanilla Stout
Imperial Stout
-
5.50
Gallons
Liters
Batch Size
-
7.10
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.106
OG
-
1.021
FG
-
64.0 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
65.5° SRM
Color
-
75%
Efficiency
-
11.0% ABV
Alcohol
-
376 per 12oz
Calories
Clone This Recipe
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