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Pumpkin Dubbel 2
by Oribus on 11/5/2016
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 17.6781 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Special B - BE, Belgian Aromatic - BE, Caramel/Crystal 40 - US, Chocolate - BE, Pumpkin, Dark Brown Sugar - US, Hallertau Hops, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast.
3% - Belgian Aromatic - BE
3% - Caramel/Crystal 40 - US
3% - Dark Brown Sugar - US
name
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
17.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.023
FG
27.5 IBU (brewgr)
Bitterness
0.35
BG:GU
30.4 ° SRM
Color
70%
Efficiency
7.0 % ABV
Alcohol
270 per 12oz
Calories
Clone This Recipe
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