Strong Bitter Recipe - 1 Gallon ESB Ale
Strong Bitter
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1 Gallon ESB Ale
by Bagsie on 11/5/2016
All Grain
4.5 Liter(s)
10.1781 Liter(s)
60 min
75%
Taken from Home Brew Beer but scaled to 1 gallon
93% - Maris Otter Pale - UK
2% - Torrified Wheat - US
Wyeast Ringwood Ale 1187
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
1 Gallon ESB Ale
Strong Bitter
-
4.50
Gallons
Liters
Batch Size
-
10.18
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.021
FG
-
33.4 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
9.1° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
229 per 12oz
Calories
Clone This Recipe
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