Pre-Prohibition Porter Recipe - JP

Recipe Info

Recipe Image

JP

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, 2-Row - US, Flaked Rice - US, Spalt Hops, Hallertau Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

Fermentables

39% - 6-Row - US
4.5
35
2
Mash
43% - 2-Row - US
5
37
1
Mash
17% - Flaked Rice - US
2
32
1
Mash

Hops

Spalt
1
Pellet
Boil
60 min(s)
5
17.9
Hallertau
0.5
Pellet
Boil
15 min(s)
4.5
4.0
Spalt
0.5
Pellet
Boil
5 min(s)
5
1.8
Hallertau
0.5
Pellet
Boil
5 min(s)
4.5
1.6

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JP
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.3° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 191 per 12oz Calories
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