American Pale Ale Recipe - Summit and Centennial

Recipe Info

Recipe Image

Summit and Centennial

by on
All Grain
23 Liter(s)
29 Liter(s)
60 min
77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cascade Hops, Centennial Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
4.5
38
2
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
8.3
18.7
Cascade
20
Pellet
Boil
30 min(s)
8.3
14.4
Cascade
20
Pellet
Boil
5 min(s)
8.3
3.7
Cascade
40
Pellet
FlameOut
0 min(s)
8.3
0.0
Centennial
100
Leaf
DryHop
5 day(s)
10.5
0.0
Summit
100
Leaf
DryHop
5 day(s)
17.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
50
10 min
Saccharification Rest
Direct Heat
63
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summit and Centennial
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 3.4° SRM Color
  • 77% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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