Double IPA Recipe - Clone Of Double James

Recipe Info

Recipe Image

Clone Of Double James

by on
All Grain
19 Liter(s)
28.085 Liter(s)
60 min
78%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Munich - 60L - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Citra Hops, Amarillo Hops, Nelson Sauvin Hops, White Labs California Ale WLP001 Homebrew Yeast, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss.

This recipe was cloned from Double James.

Fermentables

79% - 2-Row - US
4.4936
37
1
Mash
5% - Caramel/Crystal 40 - US
0.2996
35
40
Mash
5% - Munich - 60L - US
0.2996
33
60
Mash
5% - Carapils - Dextrine Malt - US
0.2996
33
1
Mash
5% - Corn Sugar (Dextrose) - US
0.2996
46
0
Late

Hops

Citra
35.4404
Pellet
Boil
25 min(s)
14.5
47.9
Amarillo
35.4404
Pellet
Boil
15 min(s)
9.5
22.4
Nelson Sauvin
35.4404
Pellet
Boil
10 min(s)
12.7
21.9
Amarillo
18.7229
Pellet
DryHop
10 day(s)
9.5
0.0
Citra
37.4458
Pellet
DryHop
7 day(s)
14.5
0.0
Nelson Sauvin
37.4458
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

White Labs California Ale WLP001
85%
White Labs California Ale V WLP051
83%

Other Stuff

Irish Moss
4.8828
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Double James
Double IPA
  • 19.00 Gallons Liters Batch Size
  • 28.09 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.012 FG
  • 92.1 IBU (brewgr) Bitterness
  • 1.26 BG:GU
  • 9.8° SRM Color
  • 78% Efficiency
  • 8.0% ABV Alcohol
  • 248 per 12oz Calories
Clone This Recipe

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