Double IPA Recipe - Double James

Recipe Info

Recipe Image

Double James

by on
All Grain
7.6 Gallon(s)
10 Gallon(s)
60 min
78%
A double/imperial IPA made with Citra, Amarillo and Nelson hops. This special tribute beer has double the hops, double the vision and double the trouble.

Fermentables

79% - 2-Row - US
15
37
1
Mash
5% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - Munich - 60L - US
1
33
60
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Citra
2
Pellet
Boil
25 min(s)
14.5
47.9
Amarillo
2
Pellet
Boil
15 min(s)
9.5
22.4
Nelson Sauvin
2
Pellet
Boil
10 min(s)
12.7
21.9
Amarillo
1
Pellet
DryHop
10 day(s)
9.5
0.0
Citra
2
Pellet
DryHop
7 day(s)
14.5
0.0
Nelson Sauvin
2
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

White Labs California Ale WLP001
85%
White Labs California Ale V WLP051
83%

Other Stuff

Irish Moss
1.5
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (3)

ctorx

Tasted on 3/22/2015 by ctorx

ctorx

Tasted on 3/19/2015 by ctorx

Notes:

Pours cloudy with a short 1/2 inch head from the keg. The aroma is clearly noticeable and citrusy but lacking the punch-in-the face-hop aroma I was after. Medium to low body with hop characteristics all the way down, though again not as strong as I had hoped. Bitterness is low and not overly alcoholic. So far this beer is great and enjoyable but I think it might still need more time to condition despite being in the keg for 2 weeks now.

ctorx

Tasted on 3/8/2015 by ctorx

Notes:

I tasted about 8 ounces when transferring to the keg, so at this point the beer was not conditioned or carbonated. Great hoppy aroma and flavor -- peaches, sage, a little citrus. At 8% ABV, great balance with no overwhelming alcoholic flavors.

Comments

  • Haybrews

    Congratulations on this brew. Cheers!

    3/23/2015 10:31:58 PM
  • ctorx

    Thanks! I'm really enjoying it.

    3/24/2015 1:44:01 PM

Recipe Facts

Double James
Double IPA
  • 7.60 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.012 FG
  • 92.1 IBU (brewgr) Bitterness
  • 1.26 BG:GU
  • 9.8° SRM Color
  • 78% Efficiency
  • 8.0% ABV Alcohol
  • 248 per 12oz Calories
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