Double IPA Recipe - The Darkness

Recipe Info

Recipe Image

The Darkness

by on
All Grain
5 Gallon(s)
9.5 Gallon(s)
60 min
72%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Black Malt - UK, Caramel/Crystal 120 - US, Chocolate Malt - US, Polaris Hops, Simcoe Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

81% - 2-Row - US
13.75
37
1
Mash
7% - Munich - UK
1.25
37
9
Mash
4% - Black Malt - UK
0.625
28
500
Mash
4% - Caramel/Crystal 120 - US
0.625
35
120
Mash
4% - Chocolate Malt - US
0.625
34
350
Mash

Hops

Polaris
1
Pellet
Boil
30 min(s)
21.3
44.0
Simcoe
2
Pellet
Boil
10 min(s)
13
25.3
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Gypsum
0
each
Boil
Irish Moss
0
each
FlameOut
Yeast Nutrient
0
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Darkness
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 69.3 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 42.0° SRM Color
  • 72% Efficiency
  • 8.6% ABV Alcohol
  • 309 per 12oz Calories
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