The Ostrander Affair Stout Recipe

Recipe Info

Recipe Image

The Ostrander Affair Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Chocolate Malt - US, Roasted Barley - UK, Rolled Oats - US, Cascade Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

62% - Maris Otter Pale - UK
6.5
38
3
Mash
14% - Flaked Barley - US
1.5
32
2
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
10% - Roasted Barley - UK
1
29
550
Mash
10% - Rolled Oats - US
1
33
2
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
44.6

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Ostrander Affair Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 47.3° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 161 per 12oz Calories
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