Belgian Dubbel Recipe - Dubbel Entendre
Belgian Dubbel
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Dubbel Entendre
by ElLupulitoBandito on 10/21/2016
Recipe Type: All Grain
Batch Size: 5.1 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Corn Sugar (Dextrose) - US, Special B - BE, Perle Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
7% - Corn Sugar (Dextrose) - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Tastes like shit. Fermentation temp got up around 80F.
Dubbel Entendre
Belgian Dubbel
5.10
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.061
OG
1.010
FG
24.7 IBU (tinseth)
Bitterness
0.41
BG:GU
16.4 ° SRM
Color
70%
Efficiency
6.6 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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