Saison Recipe - Thai Saison
Saison
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Thai Saison
by Brewer 110897 on 10/18/2016
All Grain
5 Gallon(s)
6.6 Gallon(s)
90 min
75%
Thai Saison
5% - Caramel/Crystal 10 - US
Wyeast Farmhouse Ale 3726
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.60
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.013
FG
-
28.4 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
7.6° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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