Saison Recipe - Saison 5

Recipe Info

Recipe Image

Saison 5

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Spelt Malt - DE, Vienna - DE, Flaked Wheat - US, Hallertau Hops, Saaz Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

64% - Pilsner - BE
7
36
2
Mash
18% - Spelt Malt - DE
2
37
2
Mash
9% - Vienna - DE
1
37
4
Mash
9% - Flaked Wheat - US
1
35
2
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
15.0
Saaz
1
Pellet
Boil
20 min(s)
3.8
7.7

Yeast

Wyeast Farmhouse Ale 3726
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison 5
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 181 per 12oz Calories
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