Dunkles Weissbier Recipe - Ginger Wheat v2.0
Dunkles Weissbier
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Ginger Wheat v2.0
by lizard on 10/10/2016
All Grain + Extract
30 Liter(s)
10 Liter(s)
40 min
75%
All Grain Plus Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Wheat Malt - DE, Vienna - DE, CaraHell - DE, CaraAroma - DE, Rice Hulls - US, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Ginger Wheat partial mash.
22% - Dry Malt Extract - Wheat - US
43% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
100g grated ginger @ 30 min
70g grated ginger @ 10 min
70g grated ginger @ late, 7d
Tasting Notes (0)
There aren't any tasting notes logged yet
Ginger Wheat v2.0
Dunkles Weissbier
-
30.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
40
min
Boil Time
-
1.048
OG
-
1.009
FG
-
20.1 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
10.8° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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