International Dark Lager Recipe - Doubravka Dunkel

{"RecipeId":30232,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110694,"Name":"Doubravka Dunkel","Description":"Mash in w 23 qts H20 at 156F and drop to 142F Rest for 20min at 142F. Raise to 158F, rest for 25min. before draining 1gallon of mash, then decocting the remainder of the mash for 30min. Cool the mash to 165F, then add the gallon removed earlier. Mix well \u0026 let set 10min. before sparging. A total of 7.5 gallon were collected for fermentation, which was conducted for 14 days at 50F prior to 30 days of lagering. \nDoubravka Dunkel\u0027s namesake comes from Notherneastern suburb of Plzen.","ImageUrlRoot":null,"StyleId":"2C","StyleName":"International Dark Lager","BatchSize":7,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1475729326757)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0627321428571428,"Fg":1.0194469642857142,"Srm":13.351560413170656,"Ibu":23.457063189640952,"BgGu":0.37392414990603323,"Abv":5.5837880357142859,"Calories":214,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"6","Ppg":"38","L":"1","Use":"Mash","Id":"149000","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"31","Amt":"5","Ppg":"37","L":"15","Use":"Mash","Id":"149001","IngId":"558","Name":"Munich Dark - DE","CustomName":"","Rank":"2"},{"Per":"19","Amt":"3","Ppg":"35","L":"20","Use":"Mash","Id":"149002","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"149003","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"50","Use":"Mash","Id":"149004","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.5","Ppg":"36","L":"2","Use":"Mash","Id":"149005","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"3.6","Ibu":"18.6493599874559","Id":"154661","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"75","Day":"0","AA":"3.8","Ibu":"4.80770320218501","Id":"154662","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.69","Id":"42572","IngId":"182","Name":"White Labs Old Bavarian Lager WLP920","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"46762","Rank":"1","Text":"Intermediate = 142F (61C)"},{"Id":"46763","Rank":"2","Text":"Saccharification = 158F (70C)"},{"Id":"46764","Rank":"3","Text":"Mash Out = 165F (75C)"},{"Id":"46765","Rank":"4","Text":"Primary fermentation 14days at 50F (10C)"},{"Id":"46766","Rank":"5","Text":"Secondary fermentation 30days at 40f (4C)"}]}