German Helles Exportbier Recipe - TBM Dutch Lager
German Helles Exportbier
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TBM Dutch Lager
by Brewer 101118 on 5/20/2014
Extract
10 Liter(s)
10 Liter(s)
5 min
75%
Extract German Helles Exportbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
100% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
TBM Dutch Lager
German Helles Exportbier
-
10.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.055
OG
-
1.014
FG
-
23.0 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
7.3° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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