Imperial Stout Recipe - Strange Sightings Imperial Stout
Imperial Stout
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Strange Sightings Imperial Stout
by ZG77INJUN on 10/1/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All grain.Features: Maris Otter,Pilsner,Melanoidan, Roasted Barley, Crystal 45, Brown sugar,Choc malt, Flaked oats.
Hops: Columbus and Golding
Yeast; Safale US05
33% - Maris Otter Pale - UK
4% - Melanoidin Malt - US
name
Fermentis Safale S-04
4 0z. ground coffee.sterile cold pressed 2 days. Add to bottling bucket.
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Strange Sightings Imperial Stout
Imperial Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.124
OG
1.031
FG
69.3 IBU (tinseth)
Bitterness
0.56
BG:GU
52.5 ° SRM
Color
75%
Efficiency
12.0 % ABV
Alcohol
452 per 12oz
Calories
Clone This Recipe
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