Sweet Stout Recipe - Sweet Vanilla Stout
Sweet Stout
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Sweet Vanilla Stout
by harpdog on 9/29/2016
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Patent Malt - UK, Caramel/Crystal 80 - US, Pale Chocolate - UK, Rice Syrup Solids, Fermentis Safale S-04 Homebrew Yeast, Vanilla Bean.
75% - Maris Otter Pale - UK
8% - Black Patent Malt - UK
6% - Caramel/Crystal 80 - US
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sweet Vanilla Stout
Sweet Stout
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.017
FG
24.3 IBU (tinseth)
Bitterness
0.36
BG:GU
41.8 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
230 per 12oz
Calories
Clone This Recipe
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