Bière de Garde Recipe - Biere

Recipe Info

Recipe Image

Biere

by on
All Grain
25 Liter(s)
34 Liter(s)
70 min
80%
All Grain Bière de Garde homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - UK, Vienna - DE, Bohemian Pilsner - DE, CaraBelge - DE, Biscuit Malt - BE, Cara-crystal, Belgian Amber Candi Sugar - BE, Saaz Hops, White Labs San Diego Super Homebrew Yeast.

Fermentables

30% - Pale Ale - DE
2
39
2
Mash
15% - Munich - UK
1
37
9
Mash
15% - Vienna - DE
1
37
4
Mash
15% - Bohemian Pilsner - DE
1
38
1
Mash
8% - CaraBelge - DE
0.5
33
13
Mash
8% - Biscuit Malt - BE
0.5
36
23
Mash
5% - Cara-crystal
0.3
34
61
Mash
5% - Belgian Amber Candi Sugar - BE
0.3
36
75
Late

Hops

Saaz
20
Pellet
Boil
40 min(s)
3.8
5.8
Saaz
10
Pellet
Boil
20 min(s)
3.8
2.0

Yeast

White Labs San Diego Super
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
66
60 min
Dextrinization Rest
Direct Heat
76
30 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biere
Bière de Garde
  • 25.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 14.0° SRM Color
  • 80% Efficiency
  • 6.7% ABV Alcohol
  • 224 per 12oz Calories
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