Double IPA Recipe - New England Clam Chowder
Double IPA
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New England Clam Chowder
by Foz on 9/28/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
NE Style IPA
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
New England Clam Chowder
Double IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.085
OG
-
1.023
FG
-
56.7 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
296 per 12oz
Calories
Clone This Recipe
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