American Stout Recipe - Clone Of American Stout

Recipe Info

Recipe Image

Clone Of American Stout

by on
All Grain
60 Liter(s)
68.34 Liter(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Blackprinz - US, Briess Munich LME, Cascade (Usa) Hops, Crystal Hops, Magrove Jack's Belgian Ale Yeast Homebrew Yeast.

This recipe was cloned from American Stout.

Fermentables

64% - 2-Row - US
11.0526
37
1
Mash
15% - Caramel/Crystal 20 - US
2.5263
35
20
Mash
13% - Blackprinz - US
2.2105
36
500
Mash
9% - Briess Munich LME
1.5789
32
6
Mash

Hops

Cascade (Usa)
126.3155
Pellet
Boil
45 min(s)
5.5
31.7
Crystal
126.3155
Pellet
Boil
15 min(s)
4.5
7.9

Yeast

Magrove Jack's Belgian Ale Yeast
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of American Stout
American Stout
  • 60.00 Gallons Liters Batch Size
  • 68.34 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.014 FG
  • 39.6 IBU (rager) Bitterness
  • 0.61 BG:GU
  • 50.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 221 per 12oz Calories
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