American Stout Recipe - Annemaries beer
American Stout
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Annemaries beer
by Steve on 9/26/2016
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
Chocolate Chili Stout
4% - Chocolate Wheat Malt - DE
2% - Black Patent Malt - UK
Wyeast Irish Ale 1084
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Annemaries beer
American Stout
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.017
FG
-
61.1 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
39.0° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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