Märzen Recipe - YOCKTOBERVEST

{"RecipeId":29750,"RecipeTypeId":10,"OriginalRecipeId":29196,"UnitType":"s","IbuFormula":"t","CreatedBy":109123,"Name":"YOCKTOBERVEST","Description":"","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1474755405923)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.055575,"Fg":1.015561,"Srm":15.322334052638629,"Ibu":22.06880195103653,"BgGu":0.39709945031104915,"Abv":5.161806,"Calories":187,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"19","Amt":"2","Ppg":"34","L":"56","Use":"Mash","Id":"146220","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"1"},{"Per":"19","Amt":"2","Ppg":"36","L":"10","Use":"Mash","Id":"146221","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"2"},{"Per":"19","Amt":"2","Ppg":"33","L":"2","Use":"Mash","Id":"146222","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"3"},{"Per":"24","Amt":"2.5","Ppg":"37","L":"1","Use":"Mash","Id":"146223","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"4"},{"Per":"19","Amt":"2","Ppg":"36","L":"4","Use":"Mash","Id":"146224","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.3","Ibu":"7.13502619469602","Id":"151610","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.5","Ibu":"14.9337757563405","Id":"151611","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.72","Id":"41811","IngId":"172","Name":"White Labs German Ale II WLP003","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"45720","Rank":"1","Text":"Heat Mash water to 168F"},{"Id":"45721","Rank":"2","Text":"Add Grain and stabilize mash at 161F"},{"Id":"45722","Rank":"3","Text":"Add 1.8 TSP Alpha Amalyze to mash"},{"Id":"45723","Rank":"4","Text":"Mash all Grain for 60-70 mins"},{"Id":"45724","Rank":"5","Text":"Sparge with water at 171F (Use Brew Sessions to calc)"},{"Id":"45725","Rank":"6","Text":"collect 6.5 Gallons of Wort in boil pot"},{"Id":"45726","Rank":"7","Text":"Boil for 60 mins"},{"Id":"45727","Rank":"8","Text":"Follow Hopping Schedule above"},{"Id":"45728","Rank":"9","Text":"Add whirlfloc tablet 10 mins before boil"},{"Id":"45729","Rank":"10","Text":"Chill wort down to 70-68F"},{"Id":"45730","Rank":"11","Text":"Transfer to fermenter"},{"Id":"45731","Rank":"12","Text":"Aerate with Pump for 5 minutes"},{"Id":"45732","Rank":"13","Text":"Pitch yeast"},{"Id":"45733","Rank":"14","Text":"Follow Dry Hopping schedule after FG reaches 1.016 or lower"}]}