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mettle clone
by TheBeerShop on 9/24/2016
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Carapils - DE, Wheat Malt - DE, Corn Sugar (Dextrose) - US, Flaked Oats - US, Pearl - UK, Dry Malt Extract - Extra Light - US, Columbus Hops, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast.
46% - Liquid Malt Extract - Pilsen - US
4% - Corn Sugar (Dextrose) - US
23% - Dry Malt Extract - Extra Light - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (2)
Tasted on 12/5/2016 by TheBeerShop
Notes:
dry hopped today all 3 beers
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.023
FG
-
91.8 IBU (tinseth)
Bitterness
-
1.07
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
298 per 12oz
Calories
Clone This Recipe
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