Pre-Prohibition Porter Recipe - Cascade single hop

Recipe Info

Recipe Image

Cascade single hop

by on
All Grain
4.5 Liter(s)
8.5 Liter(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

95% - Maris Otter Pale - UK
0.9196
38
3
Mash
5% - Carapils - DE
0.046
33
2
Mash

Hops

Cascade
8.022
Leaf
Boil
70 min(s)
6.6
27.9
Cascade
3.9131
Pellet
Boil
15 min(s)
6.6
7.2
Cascade
3.9131
Pellet
Boil
5 min(s)
6.6
2.9
Cascade
12.3261
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.0098
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade single hop
Pre-Prohibition Porter
  • 4.50 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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