Blonde Ale Recipe - Deutsche Rauch Blonde

Recipe Info

Recipe Image

Deutsche Rauch Blonde

by on
All Grain
4.5 Gallon(s)
5.25 Gallon(s)
60 min
75%
Imagine a Blonde ale with a pilsner malt base and a generous amount of rauch malt.

This recipe was cloned from Lil Sweet Blonde Ale.

Fermentables

62% - Bohemian Pilsner - DE
5
38
1
Mash
25% - Smoked Malt - DE
2
37
3
Mash
5% - Crystal 15L - UK
0.375
34
15
Mash
5% - Honey Malt - CA
0.375
37
25
Mash
3% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

No hops in this recipe

Yeast

Mangrove Jack M-36 Liberty Bell Ale Yeast
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Deutsche Rauch Blonde
Blonde Ale
  • 4.50 Gallons Liters Batch Size
  • 5.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 17.6 IBU (rager) Bitterness
  • 0.36 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 165 per 12oz Calories
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