American Pale Ale Recipe - Crystal Pale Ale
American Pale Ale
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Crystal Pale Ale
by Zenhowah on 9/11/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Liquid Malt Extract - Light - US, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Munich - Light 10L - US
9% - Liquid Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Crystal Pale Ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
45.0 IBU (tinseth)
Bitterness
0.78
BG:GU
3.7 ° SRM
Color
65%
Efficiency
6.0 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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