Andrimne Rye IPA Recipe

Recipe Info

Recipe Image

Andrimne Rye IPA

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
72%
Fra ?lbrygging boka. Oppskrift av Gahr

Fermentables

76% - Pale 2-Row - UK
5.5
36
2
Mash
14% - Rye - DE
1
38
3
Mash
4% - Munich - UK
0.3
37
9
Mash
3% - Crystal 45L - UK
0.2
34
45
Mash
3% - Crystal 30L - UK
0.2
34
30
Mash

Hops

Chinook
30
Pellet
Boil
60 min(s)
12.7
34.5
Chinook
30
Pellet
Boil
15 min(s)
12.7
17.1
Mosaic
45
Pellet
Boil
15 min(s)
12.7
25.7
Chinook
30
Pellet
Boil
2 min(s)
13
3.0
Mosaic
45
Pellet
Boil
2 min(s)
12.7
4.4
Chinook
36
Pellet
DryHop
0 day(s)
13
0.0
Mosaic
36
Pellet
DryHop
0 day(s)
12.7
0.0
Amarillo
36
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Andrimne Rye IPA
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 84.7 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 7.6° SRM Color
  • 72% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
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